By Los Angeles, California, United States — Soeleish Los Angeles Magazine Announces “Chef Kori Sutton” as September 2022 Cover Feature Entrepreneur. Soeleish Los Angeles Magazine is a one-of-a-kind magazine. Soeleish Los Angeles is the first magazine dedicated to small business owners and entrepreneurs in the Los Angeles area. Its purpose is to recognize the efforts and successes of Los Angeles small business owners and entrepreneurs. Soeleish Los Angeles is a monthly magazine covering business, lifestyle, information, and technology. Soeleish Los Angeles Magazine is Los Angeles’s #1 magazine for small business owners.
Chef Kori Sutton discovered her love of cooking early – born in Newport Beach, California, she learned on her feet in her family’s catering business. Her grandfather was the Executive Chef at the iconic Moulin Rouge and The Brown Derby in Hollywood. At the age of 9, her parents packed their life into a VW and they drove south across the border to start a new life in Puerto Vallarta, Mexico. Chef Kori trained at the Culinary Institute of America and completed her internship under renowned Master Chef de Cuisine, Thierry Blouet, at Café des Artiste’s French Bistro in Puerto Vallarta, Mexico. She was the only woman allowed in the kitchen at the time. Kori Sutton was a contestant on Season 19 of Hell’s Kitchen. She was named the winner of the season and was awarded a Head Chef position at Gordon Ramsay Hell’s Kitchen Lake Tahoe, with a $250,000 salary. However, she turned it down, but kept the winning salary and kept the title of “Season 19 winner”.
Chef Kori Sutton
www.linktr.ee/chefkori
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Chef Kori Sutton
Individuals who are interested in purchasing a hard copy of the September 2022 Issue of SOELEISH LOS ANGELES MAGAZINE can do so at SLAMAG.COM.
Media Contact:
Company Name: Soeleish LLC
Contact Person: Rebecca L. Bennett
Email: [email protected]
Phone: 310-527-2696
Website: https://slamag.com
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