Freeze-Dried Food Market size is expected to reach USD 202.00 billion by 2032. The industry is undergoing a transformation driven by increasing demand for durable, high-performance industrial components across various sectors.
Market to Hit USD 202.00 Bn by 2032
Freeze-Dried Food Market size was valued at USD 106.74 billion in 2024 and expected to expand at a compound annual growth rate (CAGR) of 8.3% from 2025-2032, reaching USD 202.00 billion by 2032. In 2023, Freeze-Dried Food Market Size was valued at approximately USD 33.97 billion in North America and its Market share of 25%. Also, in Europe held a market share of 26.3% in the same year, equating to revenues of USD 11.49 billion in 2024.
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Leading market Players Fueling Industry Evolution
Asahi Group Holdings Ltd. Is valued at approximately USD 18.6 billion while European Freeze Dry (U.K.) is valued at USD 17.9 billion and Freeze Dry Foods LLC (U.S.) is valued at USD 34.3 million in 2024. All three companies have invested heavily in freeze-drying technology, which is key to creating food products that are lightweight, shelf-stable, and nutritious.
Freeze-Dried Fruits is dominated by Type segment in terms of value, in 2024
This Freeze-Dried Fruits sector dominates the Freeze-Dried Food Market which the total valued was at approximately USD 8.63 billion in 2024. Freeze-dried fruits are naturally plant-based and lightly processed, making them suitable for a number of popular diets, including vegan, gluten-free, and keto diets.
Supermarkets & Hypermarkets is dominated by Type segment in terms of value, in 2024
This Supermarkets & Hypermarkets dominates in the Freeze-Dried Food Market which this can be linked to the product’s quick and accessible availability, as well as consumers’ increased spending power, particularly in developing economies around the world.
North America is estimated to be the Second-largest dominating region in terms of value, during the forecast period
This is the second largest region in Freeze-Dried Food Market which valued at approximately USD 33.97 billion holding with 25% market share in 2023. In the United States, the freeze-dried food market was valued at approximately USD 15.76 billion in 2024. the U.S. is expected to hold the largest share, followed by Canada and Mexico.
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Europe is estimated to be the largest dominating region in terms of value, during the forecast period
This is the largest region in Freeze-Dried Food Market which valued at approximately USD 11.49 billion holding with 26.3% market share in 2023. Europe has a strong demand for freeze-dried food products, particularly due to growing health-conscious consumer trends, the convenience of long-shelf-life foods, and applications in sectors like outdoor activities, emergency food, and premium snacking.
Freeze-Dried Food Market Competitive Landscape
Asahi Group Holdings Ltd. (Japan): Asahi is a major player in the global food and beverage industry, particularly in the alcoholic beverages sector. Its wide range of products, which includes beer, soft drinks, and other packaged items, contribute to its valuation of USD 18.6 billion. Asahi has maintained its competitiveness and drawn in a wide range of clients because to its investments in food preservation and innovation, such as freeze-drying technologies.
European Freeze Dry (U.K.): One of the top businesses in the world that specializes in freeze-dried food items is European Freeze Dry. They are a major player in the market because of their long history and proficiency with freeze-drying technology. In 2024, this company’s total revenue is estimated to be USD 17.9 billion. European Freeze Dry is able to lead the market in product development and distribution because of its solid reputation with both B2B and B2C clients, including significant food wholesalers and retailers.
Freeze Dry Foods LLC (U.S.): Despite having a USD 34.3 million market valuation, Freeze Dry Foods LLC is a market leader in the freeze-dried food segment, especially in the US. Freeze Dry Foods LLC has established a solid reputation for producing high-quality freeze-dried goods with little preservatives, appealing to consumers who are health-conscious and the growing need for foods with extended shelf lives.
Emerging Trends in the Freeze-Dried Food Market
- Companies such as Asahi Group Holdings Ltd., European Freeze Dry, and Freeze Dry Foods LLC are also promoting sustainability through eco-friendly packaging and sustainable sourcing. Technological advances in freeze-drying technologies improve product quality and efficiency, while innovations such as freeze-dried ready-to-eat meals cater to the convenience-conscious consumer.
- Companies’ reach is rising, particularly in emerging regions, as e-commerce and direct-to-consumer sales grow. Also, specialty applications like gourmet cookery and pet food are gaining popularity, creating new growth potential.
- These trends are propelling the market forward and establishing these companies as leaders in the freeze-dried food industry.
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Conclusion
- The freeze-dried food industry is expected to develop significantly, with a CAGR of 8.3%, reaching USD 202 billion in 2032.
- Europe and North America remain the major regions, thanks to health-conscious customers and the convenience of long-lasting products.
- Leading firms, like Asahi Group Holdings Ltd., European Freeze Dry, and Freeze Dry Foods LLC, continue to define the market through technological innovation, sustainable practices, and a growing global presence.
- The growing demand for freeze-dried fruits, ready-to-eat meals, and pet food, combined with advances in freeze-drying technology, puts these enterprises at the forefront of a quickly changing market.
- As e-commerce and niche applications expand, the freeze-dried food market is expected to develop, creating possibilities for both established and rising firms.
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